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Menu

Dinner Menu

In the Raw

Seasonal Oysters on The Half Shell

Rose Mignonette & Fresh Horseradish Root Marie Rose

Shellfish

Sunomono

Northern Sea Scallop, Oyster, Ora King, Passion Fruit, Florida Citrus Yuzu

Shellfish

Ora King Crudo

Smoked Trout Caviar Salmon Belly, Ginger, Lychee Ponzu

Fish

Hama (beach seaside)

Yellow Tail, Chili Oil, Jalapeno, Gochujang Kimchi, Crispy Garlic

Fish

Wagyu Tenderloin Tartare

Pepper Conserva, Caper Berries, Meyer Lemon, Heritage Egg, Grilled Rustic Bread

Eggs

Rooted

Beets & Cream

Buffalo Burrata, Roasted Baby Beets, Berry Vinaigrette, Pea Tendrils

Thai Chop

Shaved Crunchy Veggies, Baby Kale, Vermicelli Sesame Noodles, Carrot Ginger Dressing

Distinctive Boards

Fromage

Mt Tam Triple Cream Cows Milk, Purple Haze Lavender & Fennel Pollen Goat Milk, Raw Sheep's Milk Manchego Cheese Raw Grass Fed Finished, Seasonal Compote, Lavash

Charcuterie

Calabria Spreadable N’duja Salume, Salumi, Alef Lamb Prosciutto, Tapenade, Grilled Table Bread

The Mediterranean

Silky Cashew Pate, Htipiti (Roasted Red Pepper Feta), Raw Tzatziki, Lavash

Sparks

Charred Octopus

Tuscan White Bean Cassoulet, Herbed Chutney, Meyer Lemon Glaze

Shellfish

Empanada Birria

Beef Birria empanada, Garlic Aioli & Pineapple Habanero Sauce

Gochujang Crispy Pinks

Crispy Key West Pink Shrimp, Gochujang Glaze, Miso Aioli

Shellfish

Prevailing

Maine Lobster Tail

Monte Poached lobster, Creamed Asparagus Purre, Caviar

North Eastern Sea Scallops

Global Carrot Purre, Charred baby Bok Choy, Saffron Citrus Glaze

Shellfish

Miso Ora King Salmon

Swank Purple Radish Blanket, Miso Ora Salmon, Purple Sweet Potato Purre

Fresh Catch Red Snapper

Meyer lemon, Mediterranean concasse, Crispy Potato

Fish

Yuzu Frenched Chicken

Yuzu beurre Blanc, Fennel Raw Slaw

Wagyu X Petite Filet

Sunchoke Purre, English Peas, Burgandy Demi

New Zealand Lamb Chops

Red Bell Pepper Creamed Cognac Romesco, Crispy Potato, Apricot Mint Chutney

Seafood Linguine

Fresh Squid Ink Pasta, Garlic White Wine, Vine Ripe Tomato, Chorizo, Manilla Clams

Shellfish

Tuscan Gnocchi

Black Garlic, Arrowhead Spinach, King Trumpets, Vine Ripe Tomato, Kalamata Olives, Meyer Lemon Cream

Dessert

Berry Lemon Tartare

White Chocolate Mousse, Short Bread

Cacao Dome

Double Chocolate Cake

Pistachio Cream Brulée

Vanilla Bean Custard

Tree nuts

Affogato

House-Made Vanilla Bean Ice Cream, Salted Caramel Cookie

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